All served with tea, toast, scones and cakes

Between 4.30pm and 6.30pm

Beef Bourguignon Pie

(tender cooked beef with baby onions and button mushrooms with a rich red wine gravy, topped with a flaky pastry pie top)

Breaded Haddock and Tartare Sauce

Grilled Gammon Steak with Pineapple or Fried Egg

Broccoli, Pasta and Tomato Bake with Side Salad

Breaded Scampi and Tartare Sauce

Battered Chicken fillets with Garlic Mayonnaise and Side Salad

Classic Lasagne with Side Salad

Roast of the Day

Sausage, Bacon, Egg, Black Pudding, Tomato and Baked Beans

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Choice of Roast Potatoes, Boiled Potatoes or Chips with each dish

.  Cornkist Menu  .  À La Carte Menu  .